Cran-Orange Punch(Diabetic) - cooking recipe

Ingredients

1 1/4 c. reduced-calorie cranberry juice
1 (6 oz.) can unsweetened frozen orange juice concentrate, thawed and undiluted
sugar substitute (to equal 1/4 c. sugar)
2 c. diet lemon-lime soda

Preparation

Combine cranberry juice, orange concentrate and sugar substitute in a large bowl.
Stir well and chill.
Add soda to fruit juice mixture just before serving.
Serve over crushed ice.