Apple Cake - cooking recipe
Ingredients
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1 c. oil
3 eggs (can use Egg Beaters)
1/2 tsp. vanilla
2 c. flour
1 tsp. baking soda
1 Tbsp. cinnamon
4 c. apples, peeled and sliced
2 c. sugar
Preparation
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Beat oil and eggs until frothy; add sugar gradually.
Add flour, baking soda and cinnamon.
Mix well.
Fold in apples. Spoon into 9 x 13-inch ungreased cake pan.
Bake at 350\u00b0 for 45 minutes to 1 hour or until knife comes out clean.
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