Avocado Layered Dip - cooking recipe

Ingredients

2 to 3 large avocados
garlic powder or salt to taste
1/4 c. mayonnaise
1 (8 oz.) carton sour cream
green onions, chopped (to taste)
2 small cans green chile salsa, drained
grated Cheddar cheese
grated Jack cheese

Preparation

Layer 1:
Mash avocados.
Sprinkle with lemon juice.
Flavor with garlic powder or salt (to taste).
Blend with mayonnaise.