Best Ever Salad - cooking recipe
Ingredients
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6 fresh tomatoes
2 bell peppers
1 medium onion
1/2 tsp. salt
2 Tbsp. oil
Preparation
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Peel tomatoes and cut into bite-size pieces.
Core peppers and cut into strips.
Place in a large bowl.
Grate onion on top. Sprinkle salt on top.
Cover and let stand for 15 minutes or longer.
To serve, sprinkle with the oil and toss.
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