Best Ever Salad - cooking recipe

Ingredients
    6 fresh tomatoes
    2 bell peppers
    1 medium onion
    1/2 tsp. salt
    2 Tbsp. oil
Preparation
    Peel tomatoes and cut into bite-size pieces.
    Core peppers and cut into strips.
    Place in a large bowl.
    Grate onion on top. Sprinkle salt on top.
    Cover and let stand for 15 minutes or longer.
    To serve, sprinkle with the oil and toss.

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