Candy Buckeyes - cooking recipe

Ingredients
    3 lb. confectioners sugar
    2 lb. peanut butter
    1 lb. soft margarine
    2 (24 oz.) bags chocolate chips
    1/2 bar paraffin
Preparation
    Mix together the sugar, peanut butter and margarine; roll into balls.
    Dip balls into chocolate and paraffin (melted in double boiler), leaving small circle of peanut butter showing to look like a buckeye.

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