Candy Buckeyes - cooking recipe
Ingredients
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3 lb. confectioners sugar
2 lb. peanut butter
1 lb. soft margarine
2 (24 oz.) bags chocolate chips
1/2 bar paraffin
Preparation
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Mix together the sugar, peanut butter and margarine; roll into balls.
Dip balls into chocolate and paraffin (melted in double boiler), leaving small circle of peanut butter showing to look like a buckeye.
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