Mexican Chicken - cooking recipe
Ingredients
-
1 (3 lb.) fryer
2 cans cream of chicken soup
1 can broth from chicken
2 tsp. pimentos
1 small jar Cheez Whiz
2 tsp. minced onion
1 small can green chilies, chopped
2 Tbsp. chili powder
1 bag Doritos
Preparation
-
Boil and
bone
chicken.
Lay
aside on plate.
Put the other ingredients in a deep saucepan, except Doritos.
Put 1/2 chips in bottom
of a 10-inch baking dish; add chicken mixture and top with chips.
Bake at 375\u00b0 for 30 minutes.
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