Broiled Chicken Breasts Sesame - cooking recipe

Ingredients

1/4 c. butter, melted
1/4 c. soy sauce
1/4 c. dry white wine
1 tsp. dried tarragon
1 tsp. dry mustard
6 chicken breasts, boned
sesame seed

Preparation

Mix together the first 5 ingredients.
Marinate chicken in sauce mixture for at least 3 hours.
Broil breasts over a medium charcoal fire for 4 or 5 minutes on each side, starting with the skin side up and basting with the marinade 2 or 3 times.
Remove the chicken from fire when done; brush with marinade.
Roll in sesame seed until well coated.
Return to fire for a minute to brown seed.