Blessed Stew - cooking recipe

Ingredients

2 lb. ground beef
3 (10 oz.) cans Castleberry barbecue pork
4 (5 oz.) cans Swanson white chicken
1 or 2 (12 oz.) cans white corn
12 oz. frozen, chopped onion
32 oz. catsup
32 oz. water
2 tsp. vinegar
1 tsp. lemon pepper
1 tsp. onion salt
1/2 stick margarine
red pepper (sprinkle with)

Preparation

Brown ground beef.
Add remaining ingredients and simmer 1 to 2 hours.
Serves 15.