Lemon Dessert - cooking recipe

Ingredients

1 c. flour
1/2 c. oleo or butter
1/2 c. nuts, chopped fine
1 c. powdered sugar
8 oz. cream cheese
1 c. Cool Whip
2 pkg. instant pudding
3 c. milk

Preparation

Mix oleo, flour and nuts and pat on bottom of 9 x 13-inch pan. Bake 15 minutes at 350\u00b0.
Cool completely.