Shrimp Linguini - cooking recipe

Ingredients

8 oz. linguini
3 green onions
3/4 c. broccoli
1/2 tsp. salt
1/4 tsp. black pepper
3 to 4 cloves garlic
1/2 c. chicken broth
3/4 lb. shrimp
chopped parsley
Parmesan cheese

Preparation

Cook pasta according to package directions.
Drain.
While pasta is cooking, saute garlic, green onions and broccoli in the chicken broth.
Add salt, pepper and parsley.
Add shrimp and cook until pink.
Serve shrimp over pasta with Parmesan cheese.
Serves 4, approximately 375 calories per serving.