Ham-Noodle Casserole - cooking recipe

Ingredients

4 oz. noodles
1 c. sour cream
2 tsp. mustard
1 c. cubed Cheddar cheese
1/2 c. milk
1 can mushroom soup
2 c. cut up ham
salt, pepper and onion

Preparation

Cook noodles and drain.
Add milk to soup.
Blend in sour cream, mustard, onion, salt and pepper.
Mix in ham and cheese. Bake at 350\u00b0 for 40 minutes.