Oven Fried Catfish Nuggets - cooking recipe

Ingredients

1 c. finely crushed Ritz crackers
1/2 c. grated Parmesan cheese
1/4 c. sesame seed
1/2 tsp. salt
1/4 tsp. pepper
2 lb. catfish fillets, cut into 1-inch cubes
1/2 c. margarine, melted

Preparation

Combine the first 5 ingredients.
Dip fish in margarine; roll in crumb mixture.
Place fish 1/2 inch apart on foil lined baking sheets.
Preheat oven to 400\u00b0.
Bake for 20 minutes.
Turn nuggets; bake 5 minutes more.
Serve at once.
Makes 7 appetizers.