Gourmet Potatoes - cooking recipe

Ingredients

4 (No. 1) cans potatoes, sliced and drained
5 strips raw bacon, diced
1/2 lb. Velveeta cheese, diced
1/4 c. green olives, sliced
1 c. mayonnaise

Preparation

Combine all ingredients.
Bake 1 hour in 9 x 9-inch pan at 350\u00b0.