Sour Cream Pie - cooking recipe

Ingredients

1/2 stick oleo, softened
1 1/2 c. sugar
2 eggs, separated
1/2 c. sour cream
1 Tbsp. flour
1 tsp. vanilla
1 (9-inch) pie shell (unbaked)

Preparation

Cream oleo and sugar well in a bowl.
Add beaten egg yolks, flour and sour cream, mixing thoroughly.
Fold in stiffly beaten egg whites.
Pour into pie shell and bake at 350\u00b0 for 30 minutes.