1 2 3 Coconut Cake - cooking recipe

Ingredients
    white cake mix
    large can cream of coconut
    large Cool Whip
    coconut
Preparation
    Prepare white cake mix as directed on package.
    After cake cools, poke holes all over cake with the handle of a wooden spoon (need to be large holes).
    Pour cream of coconut over cake.
    Frost with Cool Whip and sprinkle with coconut.
    Keep in the refrigerator.

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