Chicken Yum-Yum - cooking recipe

Ingredients

1 lb. boneless chicken
1 bottle French dressing
1 pkg. onion soup mix
1 jar apricot preserves
1 lb. egg noodles, cooked

Preparation

Clean and trim chicken.
Place in baking dish and pour French dressing over chicken.
Use about 1/2 to 3/4 of the bottle.
Plot dollops of apricot preserves by tablespoons on chicken pieces. Sprinkle package of onion soup mix over chicken. Cover with foil and bake at 350\u00b0 for 45 minutes.
Prepare egg noodles while chicken cooks and pour chicken and sauce over noodles. Preparation time:
10 minutes.