Green Chili Rice Casserole - cooking recipe

Ingredients

3 c. cooked rice
1 c. sour cream
1 can cream of chicken soup
1 can (4 oz.) chopped green chilies
8 oz. grated Monterey Jack cheese

Preparation

Mix all ingredients together and pour into a greased 7 1/2 x 11-inch casserole.
Bake at 350\u00b0 for 30 minutes.
Sprinkle with paprika to add color.