Chocolate Mousse - cooking recipe

Ingredients
    3 c. Famous Wafer brand cookies, crushed
    1/2 c. melted butter
    16 oz. semi-sweet chocolate chips
    2 eggs (room temperature)
    4 egg yolks (room temperature)
    4 egg whites (room temperature)
    2 c. whipping cream
    6 Tbsp. powdered sugar
Preparation
    Crust:
    Mix chocolate cookie crumbs with butter.
    Press on bottom and sides to top of a 10-inch spring-form pan.
    Chill in freezer for 15 minutes.

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