Easy Peanut Butter Fudge - cooking recipe

Ingredients
    2 c. sugar
    2/3 c. milk
    1/2 pt. marshmallow cream
    1 c. peanut butter
    1 tsp. vanilla
Preparation
    Combine sugar with milk.
    Cook to soft ball stage.
    Remove from heat.
    Quickly add marshmallow cream, peanut butter and vanilla.
    Combine until mixed well.
    Pour into 8 x 8-inch or 9 x 9-inch pan and cool.

Leave a comment