Easy Peanut Butter Fudge - cooking recipe
Ingredients
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2 c. sugar
2/3 c. milk
1/2 pt. marshmallow cream
1 c. peanut butter
1 tsp. vanilla
Preparation
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Combine sugar with milk.
Cook to soft ball stage.
Remove from heat.
Quickly add marshmallow cream, peanut butter and vanilla.
Combine until mixed well.
Pour into 8 x 8-inch or 9 x 9-inch pan and cool.
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