Broccoli And Cheese Casserole - cooking recipe
Ingredients
-
1 1/2 pkg. chopped broccoli
12 Ritz crackers
16 oz. Velveeta cheese
1 c. butter
Preparation
-
Prepare broccoli and drain.
Melt the butter.
Mix broccoli and Velveeta cheese together. Crumble the Ritz crackers and sprinkle over top of the broccoli and cheese.
Cover the casserole with the melted butter. Cook at 350\u00b0 for about 20 to 30 minutes.
Leave a comment