Chicken-N-Dumplings(Southern Style) - cooking recipe

Ingredients

1 medium sized chicken
1 c. flour
1 tsp. salt
1 tsp. pepper
1 tsp. parsley
3 tsp. butter
1/2 c. water

Preparation

Cook chicken by boiling; cook until meat comes off the bones. Take meat off of bones and put back into the chicken stock.
Mix in
large bowl the flour, salt, pepper and parsley.
Cut in butter, then add water to make dough.
Roll out and cut into squares.
Drop into boiling water with chicken pieces.
Stir well until thick.