Beef And Bean Casserole - cooking recipe
Ingredients
-
2 (1 lb.) cans pork and beans
1 Tbsp. mustard
1/2 c. catsup
1/2 c. brown sugar
1 tsp. Worcestershire sauce
1 medium onion, chopped
1/2 lb. hamburger meat
Preparation
-
Combine pork and beans, mustard, catsup, brown sugar, Worcestershire sauce and onion.
Fry meat until brown; stir meat into bean mixture.
Place in 2-quart baking dish.
Bake 45 minutes at 400\u00b0.
Leave a comment