Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 (10 oz.) can tomato soup
1 egg
1 1/2 tsp. salt
1 c. bread cubes
1/2 c. chopped celery
1 small onion, chopped
1/2 c. cubed cheese
1/2 tsp. black pepper

Preparation

Mix ingredients.
Put in heavy baking dish.
Top with strips of cheese.
Mix other half of tomato soup with 1/4 cup water. Pour over top and bake at 350\u00b0 for 45 minutes to an hour.