Green Pea Casserole - cooking recipe

Ingredients

1 large can LeSueur peas, drained
1 (5 oz.) can water chestnuts, sliced
1 medium onion, chopped
2 oz. jar pimento
1 can cream of mushroom soup
1/2 c. grated cheese
3/4 stick margarine
1 c. Ritz crackers, crushed

Preparation

Mix all together except last 3 ingredients.
Pour into greased casserole dish.
Sprinkle cheese on top.
Crush crackers with margarine and spread on top.
Bake 15 minutes at 400\u00b0.