Hawaiian Cake - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
1 tsp. salt
1 tsp. cinnamon
3 tsp. soda
1 tsp. vanilla
1 c. nuts (chopped)
1 1/2 c. salad oil
3 eggs (beaten well)
1 (8 oz) can crushed pineapple (undrained)
1 c. chopped bananas
Preparation
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Combine all dry ingredients.
Add other ingredients, mixing with a spoon (NOT A MIXER).
Pour into three 8-inch round pans (wax paper lined).
Bake at 350\u00b0 for 30 minutes.
Remove from pans and cool completely.
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