Hawaiian Cake - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    1 tsp. salt
    1 tsp. cinnamon
    3 tsp. soda
    1 tsp. vanilla
    1 c. nuts (chopped)
    1 1/2 c. salad oil
    3 eggs (beaten well)
    1 (8 oz) can crushed pineapple (undrained)
    1 c. chopped bananas
Preparation
    Combine all dry ingredients.
    Add other ingredients, mixing with a spoon (NOT A MIXER).
    Pour into three 8-inch round pans (wax paper lined).
    Bake at 350\u00b0 for 30 minutes.
    Remove from pans and cool completely.

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