Baked Corn - cooking recipe

Ingredients

1 can crushed corn
2 Tbsp. sugar
1/4 tsp. salt
2 Tbsp. butter
3 eggs
2 Tbsp. flour
1 c. milk

Preparation

Beat eggs.
Add sugar, flour and salt.
Beat until smooth. Add milk and corn.
Place in greased casserole.
Drop butter on top.
Bake in oven at 350\u00b0.
Stir after 30 minutes and continue baking for 20 minutes.