Microwave Salmon Ring - cooking recipe

Ingredients
    3 eggs, beaten
    2 c. salmon, drained and flaked
    1 c. fine dry bread crumbs
    1/2 c. chopped celery
    1/4 c. chopped green pepper
    1 Tbsp. onion powder
    1 Tbsp. lemon juice
    3/4 c. milk
    creamed peas
Preparation
    Combine all ingredients except creamed peas in 1 1/2-quart casserole dish.
    Mix well.
    Move mixture from center to form ring. Place a dish in center (small glass dish) to form ring.
    Cook uncovered in microwave for 8 minutes or until salmon is set. Remove dish and fill with creamed peas.

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