Microwave Salmon Ring - cooking recipe
Ingredients
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3 eggs, beaten
2 c. salmon, drained and flaked
1 c. fine dry bread crumbs
1/2 c. chopped celery
1/4 c. chopped green pepper
1 Tbsp. onion powder
1 Tbsp. lemon juice
3/4 c. milk
creamed peas
Preparation
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Combine all ingredients except creamed peas in 1 1/2-quart casserole dish.
Mix well.
Move mixture from center to form ring. Place a dish in center (small glass dish) to form ring.
Cook uncovered in microwave for 8 minutes or until salmon is set. Remove dish and fill with creamed peas.
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