Hello Dollies - cooking recipe

Ingredients

1 stick margarine
1 can coconut
1 (6 oz.) pkg. chocolate chips
1 c. chopped pecans
1 can Eagle Brand milk
1 1/2 c. graham cracker crumbs

Preparation

Melt margarine in an oblong pan.
Place in pan, in following order, graham cracker crumbs, coconut, chocolate chips and pecans. Drizzle milk over mixture and bake at 300\u00b0 for 25 minutes.