Goulash - cooking recipe

Ingredients

1 lb. ground beef
1 small onion
5 oz. noodles
2 c. cooked tomatoes
3/4 c. shredded cheese
1 tsp. salt
1 dash pepper

Preparation

Brown ground beef and onion.
While browning beef, cook noodles.
After both are cooked, combine all ingredients in a buttered 2-quart casserole dish and bake 45 minutes at 350\u00b0.
This recipe will serve 5 people.