Sandies - cooking recipe

Ingredients

1 c. butter
1/3 c. sugar
2 tsp. vanilla
2 tsp. water
2 c. flour
1 c. pecans
1 box powdered sugar

Preparation

Mix well.
Let stand in refrigerator several hours.
Shape in small balls and bake at 350\u00b0.
Roll in powdered sugar.
Makes about 3 dozen.