Turkey And Potato Pie - cooking recipe

Ingredients

2 pie crusts
2 1/2 c. chopped leftover turkey
3 c. diced potatoes
1 Tbsp. chopped onion
1/3 c. chopped green pepper (optional)
1 can cream of chicken soup
1 can milk
salt and pepper
sliced potatoes
sliced carrots
chopped onions
chopped green pepper
chopped celery
salt and pepper to taste
hamburger
1 can tomato sauce
1 can water

Preparation

Put sliced vegetables on bottom of casserole dish.
Put hamburger over other ingredients (like a lid).
Punch several holes with your finger into meat.
Pour can of tomato sauce and can of water over top of meat.
Cover and bake at 375\u00b0 for 2 hours.