Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
2 eggs (beaten)
1/2 c. milk
1 c. bread crumbs
1 small onion (chopped)
1/2 c. ketchup
1 Tbsp. mustard
1 tsp. seasoned salt
Preparation
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Mix all ingredients together; place the mixture in a loaf pan or shape into a loaf and place in a baking pan. Bake at 350\u00b0 for 45 minutes or until firm when pressed in the center.
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