Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    2 eggs (beaten)
    1/2 c. milk
    1 c. bread crumbs
    1 small onion (chopped)
    1/2 c. ketchup
    1 Tbsp. mustard
    1 tsp. seasoned salt
Preparation
    Mix all ingredients together; place the mixture in a loaf pan or shape into a loaf and place in a baking pan. Bake at 350\u00b0 for 45 minutes or until firm when pressed in the center.

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