Sausage With Peppers And Onions In Sauce - cooking recipe

Ingredients

1 part sweet fresh sausage
2 parts hot fresh sausage
sliced onions
sliced green peppers
tomato sauce

Preparation

Cut sausage into pieces about 2 to 3 inches long.
Brown sausage.
Fry peppers and onions together.
Combine sausage, peppers and onions in a casserole.
Add enough sauce to just cover the contents.
Cover.
Bake 2 hours at 350\u00b0.
Good served on large buns.