Cauliflower Salad - cooking recipe

Ingredients

1 head (medium) cauliflower
1/2 medium onion
1/2 lb. cheese, grated
1/2 lb. bacon, cooked and crumbled
1 c. mayonnaise
1/2 c. sugar (less, if desired)
2 Tbsp. vinegar

Preparation

Wash and cut cauliflower into bite-sized pieces.
Finely chop onion.
Mix all ingredients and chill at least 1 hour.
This will keep for several days in refrigerator.