Old Fashion Tea Cakes - cooking recipe

Ingredients

1 c. butter
2 c. sugar
2 eggs
4 c. all-purpose flour
4 tsp. baking powder
1 tsp. salt
1 tsp. vanilla extract
1 tsp. lemon extract

Preparation

Cream butter thoroughly.
Add sugar little at a time and cream until light and fluffy.
Add eggs and beat well.
Sift flour, baking powder and salt.
Sift three times.
Add the flour mixture little at a time and mix well.
Add flavoring and chill.
Roll dough very thin and cut into desired shapes.
Bake in 400\u00b0 oven for 6 to 10 minutes or until brown.