Quiche - cooking recipe
Ingredients
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1 1/2 lb. sausage (1/2 hot and 1/2 mild)
1 medium onion
1 medium green pepper
3 c. sharp Cheddar cheese, grated
2 Tbsp. flour
1 box cheese croutons
4 eggs, beaten
2 c. Pet evaporated milk
2 Tbsp. parsley
3/4 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. pepper
Preparation
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Preheat oven to 350\u00b0.
Cook sausage and drain.
Saute onion and green pepper in small amount of sausage grease; drain.
Combine cheese and flour.
Stir in sausage, pepper and onion.
Spread on top of croutons in 9 x 12-inch lightly greased dish.
Mix remaining ingredients and pour over sausage mixture.
Bake for 35 to 40 minutes until filling is set.
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