Peanut Butter Pie - cooking recipe
Ingredients
-
8 oz. cream cheese
1 c. peanut butter
2 c. confectioners sugar
2 c. Cool Whip
2 graham cracker pie crusts
Preparation
-
Mix cream cheese and peanut butter together.
Add sugar and Cool Whip and mix.
Divide into the pie crusts and refrigerate. Use the rest of the Cool Whip for the pie tops.
Leave a comment