Sour Cream Apple Cake - cooking recipe
Ingredients
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1/2 c. butter, softened
1 pkg. yellow cake mix
1/2 c. shredded coconut
1/2 c. sugar (can omit)
1 tsp. cinnamon
1 can sliced apples
sour cream
Preparation
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Cut butter into dry cake mix with coconut.
Put in a pan. Bake for 10 minutes.
Arrange apple slices on top.
Mix sugar and cinnamon.
Sprinkle over apples slices.
Bake 35 minutes until slightly brown.
Spread sour cream on top and serve.
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