Sour Cream Apple Cake - cooking recipe

Ingredients
    1/2 c. butter, softened
    1 pkg. yellow cake mix
    1/2 c. shredded coconut
    1/2 c. sugar (can omit)
    1 tsp. cinnamon
    1 can sliced apples
    sour cream
Preparation
    Cut butter into dry cake mix with coconut.
    Put in a pan. Bake for 10 minutes.
    Arrange apple slices on top.
    Mix sugar and cinnamon.
    Sprinkle over apples slices.
    Bake 35 minutes until slightly brown.
    Spread sour cream on top and serve.

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