Chicken Pasta Salad - cooking recipe

Ingredients

1 whole chicken, cooked
1 box rotini noodles
1 pkg. frozen broccoli
1 pkg. dry salad seasoning
Italian dressing
Parmesan cheese
1 pkg. frozen peas
cherry tomatoes

Preparation

Cut chicken into small chunks.
Cook rotini noodles and drain. Dip broccoli and peas into boiling water for a few minutes, until cooked slightly, but still crunchy.
Mix chicken, noodles and vegetables together in a large bowl.
Sprinkle with dry salad seasoning mix and Parmesan cheese and add a small amount of salad dressing.
Stir so that the spices and salad dressing coat the salad.
Chill before serving.