Barbecued Chicken Wings - cooking recipe

Ingredients

3 lb. chicken wings
1/2 c. vinegar
1/2 c. brown sugar
1/2 c. catsup
1 Tbsp. flour
1 tsp. celery salt
1/2 tsp. cloves
1/2 tsp. dry mustard
2 cloves garlic

Preparation

Place wings in a single layer in baking pan.
Combine vinegar, sugar, catsup, flour, celery salt, cloves and mustard in a saucepan and bring to a boil; simmer until smooth.
Pour over wings.
Bake at 350\u00b0 for one hour.
Cover with tinfoil first 20 minutes.