Grandma'S Macaroni And Cheese - cooking recipe

Ingredients

6 to 8 c. cooked elbow macaroni (medium size)
3 to 4 c. Cheddar or Longhorn cheese
6 to 8 tsp. butter
3/4 to 1 c. finely crushed saltine crackers
1/4 to 1/2 c. minced onion (optional)
2 to 3 c. milk
salt and pepper to taste

Preparation

This is not an exact recipe. It is adjustable to what you like!