Pumpkin Pie - cooking recipe
Ingredients
-
2 eggs
2/3 c. brown sugar
1 Tbsp. pumpkin pie spice
1 1/2 c. mashed, cooked pumpkin
1 1/2 c. light cream
1/2 tsp. salt
9-inch pie shell
Preparation
-
Combine all ingredients and pour into pie shell.
Bake at 425\u00b0 for 15 minutes.
Reduce heat to 350\u00b0 and bake 40 minutes.
Leave a comment