Beef Pot Roast - cooking recipe
Ingredients
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medium size roast
1 can cream of mushroom soup
sliced potatoes
sliced carrots
1 sliced onion
salt to taste
garlic powder
Preparation
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Place roast in deep baking dish. Place potatoes and carrots around it.
Slice onion on top of roast.
Pour mushroom soup over this.
Bake for 2 1/2 to 3 hours at 375\u00b0.
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