Hot Sauce - cooking recipe

Ingredients

1 (16 oz.) can tomatoes (whole)
2 cans whole Ro-Tel tomatoes
1 tsp. salt
1 tsp. garlic powder

Preparation

Drain juice from tomatoes and 1 can of Ro-Tel.
Put all tomatoes, salt and garlic powder in blender.
Blend short time; don't want it too fine.