Zucchini Casserole - cooking recipe

Ingredients

4 c. grated zucchini
1 box Stove Top stuffing (dry)
3 eggs, beaten
1/2 c. Miracle Whip
1 stick oleo, melted
1 c. shredded Cheddar cheese
1/3 c. milk
1 can cream of celery soup

Preparation

Bake, uncovered, at 350\u00b0 for 30 minutes.