Midwest Morning Caramel Ring - cooking recipe
Ingredients
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2 (10 oz.) cans Hungry Jack biscuits
1 c. light corn syrup
1 c. brown sugar
1 c. pecan pieces
3 Tbsp. melted butter
3 Tbsp. margarine or nonstick spray coating
Preparation
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Add sugar, corn syrup and nuts to melted butter.
Bring to a rolling boil.
Remove from heat immediately.
Spray Bundt pan with nonstick coating or coat with 3 tablespoons margarine.
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