Midwest Morning Caramel Ring - cooking recipe

Ingredients
    2 (10 oz.) cans Hungry Jack biscuits
    1 c. light corn syrup
    1 c. brown sugar
    1 c. pecan pieces
    3 Tbsp. melted butter
    3 Tbsp. margarine or nonstick spray coating
Preparation
    Add sugar, corn syrup and nuts to melted butter.
    Bring to a rolling boil.
    Remove from heat immediately.
    Spray Bundt pan with nonstick coating or coat with 3 tablespoons margarine.

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