Blueberry Cobbler - cooking recipe
Ingredients
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2 c. fresh Hardin County blueberries
1/2 c. sugar
1 stick margarine, melted
1 egg, beaten
3/4 c. sugar
1 tsp. vanilla
3/4 c. flour
Preparation
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Cover bottom of 8 x 8-inch pan with blueberries and sprinkle with sugar.
Mix together rest of ingredients and pour over berries.
Bake at 400\u00b0 for 40 to 45 minutes.
Serves 9.
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