Blueberry Cobbler - cooking recipe

Ingredients
    2 c. fresh Hardin County blueberries
    1/2 c. sugar
    1 stick margarine, melted
    1 egg, beaten
    3/4 c. sugar
    1 tsp. vanilla
    3/4 c. flour
Preparation
    Cover bottom of 8 x 8-inch pan with blueberries and sprinkle with sugar.
    Mix together rest of ingredients and pour over berries.
    Bake at 400\u00b0 for 40 to 45 minutes.
    Serves 9.

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