Apple-Baked Squash(Diabetic) - cooking recipe
Ingredients
-
2 acorn squash
1 tsp. cinnamon
2 small apples, peeled and chopped
Preparation
-
Cut squash in half and remove seeds.
Place cut side down in pan with 1/2-inch water.
Bake at 350\u00b0 for 30 minutes.
Remove from oven and turn squash over.
Mix apples and cinnamon.
Fill squash cavities with apple mix.
Return to oven and bake 30 to 45 minutes until apples are tender.
Yields 4 servings.
Leave a comment