Ingredients
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2 c. brown sugar
4 eggs
2 Tbsp. orange juice
1 lb. orange slices, cut up
1 c. nuts
2 c. sifted powder
1/2 tsp. salt
1/2 tsp. baking powder
1/2 tsp. cinnamon
1/2 tsp. vanilla
Preparation
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Beat eggs.
Add sugar and juice.
Sift flour with other dry ingredients, then add to egg mixture.
Then add remaining ingredients.
Mix well and pour into 8 x 16-inch pan.
Bake at 250\u00b0 for 1 1/2 hours.
Cool and cut in squares, then roll in confectioners sugar.
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