German Sweet Chocolate Icing - cooking recipe

Ingredients
    1 c. evaporated milk
    1 c. sugar
    3 egg yolks
    1/4 lb. butter
    1 tsp. vanilla
    1 1/3 c. coconut
    1 c. pecans
Preparation
    Cook and stir over medium heat until thickened, about 2 minutes.
    Add coconut and pecans.
    Beat until thick.

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