German Sweet Chocolate Icing - cooking recipe
Ingredients
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1 c. evaporated milk
1 c. sugar
3 egg yolks
1/4 lb. butter
1 tsp. vanilla
1 1/3 c. coconut
1 c. pecans
Preparation
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Cook and stir over medium heat until thickened, about 2 minutes.
Add coconut and pecans.
Beat until thick.
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